Becoming a Champion – Kenneth MacFawn

Jun 25, 2022

Becoming a Champion - Kenneth MacFawn

In this episode, we are joined by restaurant owner and World Pizza Champion Kenneth MacFawn. An owner of White Rabbit Gastropub and Rad Pies in Maryland, he recently won Best Deep Dish Pizza in the Las Vegas World Pizza Competition. He brings a different perspective today on what it takes to become a champion and the amount of reps needed to master his craft. Kenneth also shares the role mentors have played in his success. Coaches and players will love the leadership and competitive spirit parallels shared in this episode.

Subscribe

Subscribe to
Lead 'Em Up

Or subscribe with your favorite app by using the address below

Other Podcasts

Cool vs Care

Cool vs Care

In this leadership breakdown, Adam and Kyle discuss a dilemma kids face with their teammates or friends, which we refer to as Cool vs Care. Kids are more concerned with being "cool" with their teammates, rather than actually "caring" about their teammates. Truly...

How Strong is Your Farm System?

How Strong is Your Farm System?

Today's conversation raises an important question about the future of your program - how strong is your farm system? We know the importance of this system at the professional sports level, with teams pouring money into the development of their young players in hopes...

Blog Posts