In this episode, we are joined by restaurant owner and World Pizza Champion Kenneth MacFawn. An owner of White Rabbit Gastropub and Rad Pies in Maryland, he recently won Best Deep Dish Pizza in the Las Vegas World Pizza Competition. He brings a different perspective today on what it takes to become a champion and the amount of reps needed to master his craft. Kenneth also shares the role mentors have played in his success. Coaches and players will love the leadership and competitive spirit parallels shared in this episode.
Green Room Ep. 5: Leading The Unleadable
Watch the full video here: leademup.com/greenroom Some teammates don’t listen. Some challenge your authority. Some drain the energy out of the locker room. But real leaders don’t back down, they learn how to lead those who may seem unleadable. Whether you’re a...