In this episode, we are joined by restaurant owner and World Pizza Champion Kenneth MacFawn. An owner of White Rabbit Gastropub and Rad Pies in Maryland, he recently won Best Deep Dish Pizza in the Las Vegas World Pizza Competition. He brings a different perspective today on what it takes to become a champion and the amount of reps needed to master his craft. Kenneth also shares the role mentors have played in his success. Coaches and players will love the leadership and competitive spirit parallels shared in this episode.
Green Room Ep. 6: Earned, Not Given – The Leadership Battle
Watch the full video here: leademup.com/greenroom In this episode, we dive into what it really means to fight for leadership on a team, not with words, but with actions, consistency, and courage. Leadership isn’t a title you’re handed; it’s something you earn every...